Cody: a healthy free appetizer. Love how they serve it. Comes with three different dipping sauces.
Elle: the vegetables are fresh and crunchy
Cody: One of my fave Red Crab/Crustasia creation. I love how they baked the crab yet maintaining its succulent juices in. The mixture of garlic, white wine chili and olive oil adds so much flavor to the meat. One more great thing, it is not overcooked.
Elle: the crab was very soft, creamy and garlicky. It was actually a plus that it was swimming in olive oil. The crab itself was small, good thing they served two pieces of it.